Ingredients:
- 1/2 cup almond butter
- 1/4 cup honey or maple syrup
- 1 scoop Happy Soul's Grass-Fed Collagen Peptides Powder (Chocolate)
- 1/2 cup rolled oats
- 1/4 cup unsweetened shredded coconut
- 1/4 cup mini chocolate chips
- 1 teaspoon vanilla extract
- Pinch of sea salt
Instructions:
1. Mix Ingredients: In a mixing bowl, combine almond butter, honey or maple syrup, Grass-Fed Collagen Peptides Powder (Chocolate), rolled oats, shredded coconut, mini chocolate chips, vanilla extract, and a pinch of sea salt. Stir until well combined.
2. Form Bites: Use your hands to roll the mixture into bite-sized balls. If the mixture is too sticky, you can wet your hands with water to prevent sticking.
3. Chill: Place the protein bites on a baking sheet lined with parchment paper. Chill in the refrigerator for at least 30 minutes to firm up.
4. Serve: Once chilled, serve the chocolate collagen protein bites immediately, or store them in an airtight container in the refrigerator for up to one week.
Tips:
- Make it your own!: Feel free to customise these protein bites by adding nuts, seeds, or dried fruit for extra flavour and texture.
- No-Bake Option: If you prefer not to chill the bites, you can enjoy them right away, although they may be slightly softer.